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A Tribute to the Swedish American Line | ||||||||
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Karl-Gösta Ekblad
”Kalle Tårta”
Baker, Pastry chef, Cold-buffet manager, Confectioner
MS Kungsholm 1970-73
Page 2
(5 pages in total)
Karl-Gösta Ekblad
Kalle Tårta
Many thanks to Hasse Gustafsson and Tommy Stark
for contributing this story.
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Behind the scenes – dining room waiters are lining-up in the A-deck pantry with Edilio di Marco in the lead. The parade will surely impress on the passengers...! Photo: Olle Bertilsson. |
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More than 250 web pages developed and maintained by Lars Hemingstam ©1998-2023
Hasse Gustafsson and Tommy Stark have interviewed crew members and contributed many of the stories.
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